The Admirable Leadership of David McDonald at OSI Group

David McDonald is the chief executive officer and president of OSI Group. He is also the chairman of North American Meat Institute. He is an independent Director at Global Foods S.A since December 2008 and is also a member of the board of directors of OSI Group. David McDonald went to Iowa State University.

The headquarters of OSI Group is in Aurora, III. The company is the leading supplier of value-added protein food products like sausages. The company operates in seventeen countries with fifty working branches in the respective countries. OSI Group has been in China for the past twenty years and continues to grow steadily with the growing economy of the country. According to David McDonald, they are focusing on China because of its largest consumer market that continues to grow with increasing population. The customer loyalty in China also keeps OSI Group motivated to stay in the competitive market.

OSI Group continues to perform well and expand under the leadership of David McDonald. The company launched plans to introduce seven new production and processing facilities across the world. David McDonald confirms that they are focused on expansion despite the fact that they have opened more plants in some years as compared to others. He confirms that offering their customers more products does not limit their production capacity but instead, helps in product development.

David McDonald believes that his organization is well positioned in the market to have a global network as it works with people from different parts of the world. What has made their global operations successful is the fact that they take time to understand the different tastes and culture of the locals. OSI Group partners with the suppliers and the customers on the products that need to be developed to satisfy the customers. Consumers are sophisticated and demanding, and their needs keep changing. David McDonald reports that partnerships allow them to give the customers exactly what they ask for thus keeping them relevant in the market.

David McDonald also states that they engage with their clients early and discuss with them possible solutions which they want to pursue. The early engagement is valuable to them since it makes the customers appreciate them. OSI Group has also invested in its workforce to ensure that it has the right technical resource who understand the concepts to convert them into new products in the market.

To know more click: here.

Oct
10

OSI Increases Production, Expands Global Presence

It can be hard to know what kind of food quality you’re getting these days. However, if you’ve eaten out or shopped at a grocery ever then you’ve probably been delighted by certain foods. You might not know where these foods came from. However, there is a good chance that they came from one of the top food production companies in the world: OSI Group.

OSI has been around for over 100 years, being founded in 1909 in Aurora, Illinois. It has prided itself on bringing innovative solutions and production to provide food services to a variety of companies and consumers. Thanks to the leadership of CEO Sheldon Lavin and President David McDonald, OSI Group is able to keep their promises to their communities, customers, and employees at the same time.

OSI makes meat, poultry, pastry, and vegetable products for grocery stores and some of the largest franchises in the world like Starbucks, Subway, and Pizza Hut. With 20,000 employees and $6.1 billion of annual revenue, they don’t show any signs of slowing down. Of course, for OSI it isn’t just the bottom line that is important to them. They also actively reach out to charitable organizations like Ronald McDonald House and Feed America. The company has won numerous awards for their health and safety measures.

President David McDonald believes the company’s key to success is in delivering more value than their competitors. For one, they use top notch technology to protect the safety and quality of the food. Many locations actually use metal detectors to make sure foreign objects don’t find themselves into the products.

Another key factor is their marketing. They have operations all around the globe in 17 different countries, and every market is different. That is why they invest heavily in research to find out what local consumers want. Some may wish to eat organic produce, while others prefer something that costs less. It’s about balance.

In fact, the company recently saved 500 local jobs in Chicago, Illinois by buying a former Tyson factory. Of course, OSI isn’t limited to growth in the U.S. With operations on four continents, they still want to delight consumers everywhere they can. That’s why they bought Baho Foods out of the Netherlands, which also has operations in Germany. They also picked up Flagship Europe to expand their footprint on that continent. Next up is Spain as OSI continues to innovate and grow.

To know more visit @: www.crunchbase.com/organization/osi-group#/entity

Oct
10